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Food Savers

This class provides information about the many ways to save, store, and preserve seasonal fruits and vegetables to enjoy the best flavors and highest nutrition for as long as possible. This class introduces participants to the many different methods of food storage and preservation. This class topic is part of the Local Foods priority of the Master Gardener program

 

If you enjoyed this class, please join us for another. Current and upcoming classes are posted on our website

Class Handouts

 

Related Handouts

 

Online Resources

 

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